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Description
S500 ACTI-PLUS
Premium complete bread improver for all types of bread.
A multi-purpose improver based on unique emulsifier and enzyme systems directly produced by Puratos
Developed to improve product performance including volume, crust, crumb structure, shape and score/shred
Formulated to avoid variations
Premium complete bread improver for all types of bread. S-500 Acti-Plus contains premium quality dough strengthener, dough conditioner, anti-mould and freshness agents. Promotes excellent dough handling properties, excellent fermentation tolerance and fine-textured baked products with good volume, and extended shelf-life.Usage: 0.8%
Weight: 1 kg
Shelf Life: 365 Days
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