Description
Salted and unsalted churned butter
To make our churned butter, we specially select a Bleu-Blanc-Cœur certified cream that we collect near our butter factory in Cesson-Sévigné (département 35 in France). This cream is then matured for a long time, churned in a traditional churn and enhanced with a touch of salt. The result is butter with a subtle taste and a delicate texture. A real delicacy!
- Bleu-Blanc-Coeur certified
- Soft & Refined texture
Size: 250g
